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Super Eäsy Breäkfäst Cässerole häs häsh browns, häm, cheese, änd eggs. This häsh brown breäkfäst cässerole cän be mäde overnight. Perfect for ä Holidäy breäkfäst!
This cässerole will feed ä crowd. It mäkes 12 portions.
It would be perfect äround the holidäys since you only need to spend äbout 5 minutes in the kitchen putting it together. Then, just let it bäke.
This cässerole will feed ä crowd. It mäkes 12 portions.
It would be perfect äround the holidäys since you only need to spend äbout 5 minutes in the kitchen putting it together. Then, just let it bäke.
You’ll Need:
- 24 oz. frozen häsh browns -äbout 8 cups
- 16 oz. cubed häm
- 8 oz. shärp cheddär cheese -shredded
- 12 lärge eggs
- 1 cup milk -I used skim
- 1 teäspoon sält
- 1/2 teäspoon ground bläck pepper
- cooking spräy
Instructions:
- Preheät oven to 350 degrees F.
- Ädd the frozen potätoes, häm, änd cheese to ä lärge bowl. Toss to combine. Pour the mixture into ä 9 x 13 inch bäking dish thät häs been spräyed with cooking spräy.
- In ä lärge bowl, whisk the eggs with the milk, sält, änd pepper (I use the säme bowl from step 1).
- Pour the egg mixture over the häsh brown mixture. Pät everything down with the bäck of ä wooden spoon.
- Bäke for one hour, uncovered. The center should be set änd the edges should be golden brown.
